'Man vs. Food' vs. 1-800-hotline-beef

1 800 HOTLINE BEEF 001 (1).jpg

Back in November, Man vs Food taped an episode in West Michigan and stopped by GRBC to enjoy our 1-800-HOTLINE-BEEF. The episode aired Feb. 12, and host Casey Webb learned the right way to eat this beast: "You've gotta attack it with your face!" You can watch our segment of the Grand Rapids episode here.


April food features

Spicy BBQ Burger - $13

Half pound burger, garlic aioli, bbq, bacon, white cheddar, haystack onions,

cowboy candy, on a brioche bun.

 

Bacon & Brussels - $8

Silver Foam steamed Brussel sprouts sauteéd with bacon lardons

and served with a red pepper coulis.

 
 
 

Discover and share your favorite beer.

GRBC  Sleeping with Chela.jpg

new brewer.
new beer.
new food.

"Fusing art, science and love to tell stories and create innovative and unique experiences through fermentation and experimentation."

- Ernie Richards, Head Brewer

Full food menu served all week. Kitchen open 'til at least 11pm every night. Brunch Saturday & Sunday rocking the best $5 build-your-own bloody bar in GR until 3p. Beer dinners, monthly food features & and special bottle releases.

NEW GAME ROOM

 Head toward the back room, look to the southwest corner (by the brewery windows) and you'll see the door - "PHASE II GAMEROOM" featuring retro arcade games, foosball, darts, ping-pong, Hoop Fever, Wallhooky, shuffleboard... whoa!

BOTTLES TO GO
Bottles worth keeping

GRBC bottles to go are available exclusively inside GRBC. Screenprinted custom artwork on 22-ounce glass bombers are uniquely ours. Take home a 2-pack!

MUG CLUB

Your own custom-engraved 19.5 oz mug sporting sweet discounts on beer and food. Details on Mug Club through the button below.


Follow Us