BOTTLE CONDITIONED BEEr is COMING
SUR LA LUNE & SUR LES NUAGES ARE HERE JULY 14
Grand Rapids Brewing Company is announcing the release of our first-ever bottle conditioned beer, which will be available beginning Saturday, July 14. GRBC mug club members will have exclusive access for two hours when we open our doors at 10 a.m., before they go on sale to the general public. Visit our bottle program page to learn more about these remarkable beers.
MEET OUR NEW BRUNCH MENU
So much newness it boggles the mind! This weekend we launch our updated brunch menu - full of new options and new twists on old favorites. Pork Belly Benedict! Hangover Skillet! The Brunch Burger! More more more, served Saturdays & Sundays until 3 pm. Check out the new lineup on our food page.
it's grandwich time
The BLT Duckwurst, available July 5th-20th
The annual Grandwich competition is back, and we have a feeling you'll like our entry. The BLT Duckwurst is a duck and pork bratwurst in a soft poppy seed bun topped with crisp romaine lettuce, fresh house made tomato relish and a savory house made hollandaise aioli served with a side of pickles and our famous Dank fries. Give it a try and consider giving GRBC your vote!
summer food features
Treehouse Salad/Wrap, $11
Spring mix tossed with fresh strawberries, candied pecans, peppered bacon, and a dijon vinaigrette.
Served as a salad or in a wrap with dank fries.
Sweet Potato Tacos, $10
2 flour tortillas filled with seasoned sweet potatoes, corn salsa, and topped with Cajun sour cream. Garnished with a lime wedge and cilantro. Served with our house dank fries