new Seasonal food features

Green Curry Chicken & Shrimp

Green Curry Chicken and Shrimp: Grilled chicken thighs, jumbo shrimp with white rice and a spicy green curry sauce served with a sweet roll..

 

Fried Artichoke Hearts

Treat yourself to our Fried Artichoke Hearts with Lemon Aioli: Silver Foam beer battered artichoke hearts served with a lemon garlic aioli.

BOTTLE CONDITIONED BEEr is here

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SUR LA LUNE & SUR LES NUAGES

Grand Rapids Brewing Company has released our first-ever bottle conditioned beer. Visit our bottle program page to meet the Sur La Lune & Sur Les Nuages and why they're so remarkable. (And good!)

Dig Into OUR NEW BRUNCH MENU

 

So much newness it boggles the mind! This weekend we launch our updated brunch menu - full of new options and new twists on old favorites. Pork Belly Benedict! Hangover Skillet! The Brunch Burger! More more more, served Saturdays & Sundays until 3 pm. Check out the new lineup on our food page.

GR Restaurant Week, Aug. 8-19

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taste the city!

Grand Rapids Restaurant Week takes place across the city starting Aug. 8th. For just $25, you can select two entrees and an appetizer from the following menu:

Apps:

The Local - Nantucket Baking Company pretzel loaf, house beer cheese sauce, pickled red onion & cowboy candied jalapeños.

Fried Artichokes - Silver Foam beer-battered artichoke hearts served with a lemon garlic aioli.

 

Entrées:

Green Curry Chicken & Shrimp - Grilled chicken thighs and jumbo shrimp with white rice and a spicy green curry sauce, served with a sweet roll.

Vintage Burger [pictured] - Half-pound custom blend patty of brisket, sirloin and ground chuck, aged white cheddar, lettuce, tomato, red onion, garlic aioli, nantucket baking company potato roll, served with Dank Fries.

Street Tacos - Silver Foam-battered cod, sweet chili coleslaw, soft-boiled remoulade, cilantro with corazon hot sauce and a lime wedge.

 
 
 

Discover and share your favorite beer.

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new brewer.
new beer.
new food.

"Fusing art, science and love to tell stories and create innovative and unique experiences through fermentation and experimentation."

- Ernie Richards, Head Brewer

Full food menu served all week. Kitchen open 'til at least 11pm every night. Brunch Saturday & Sunday rocking the best $5 build-your-own bloody bar in GR until 3p. Beer dinners, monthly food features & and special bottle releases.

NEW GAME ROOM

 Head toward the back room, look to the southwest corner (by the brewery windows) and you'll see the door - "PHASE II GAMEROOM" featuring retro arcade games, foosball, darts, ping-pong, Hoop Fever, Wallhooky, shuffleboard... whoa!

BOTTLES TO GO
Bottles worth keeping

GRBC bottles to go are available exclusively inside GRBC. Screenprinted custom artwork on 22-ounce glass bombers are uniquely ours. Take home a 2-pack!

MUG CLUB

Your own custom-engraved 19.5 oz mug sporting sweet discounts on beer and food. Details on Mug Club through the button below.

Follow Us

Morty is perplexed by the Brut Flux we are moving this week. 0.997 final gravity which is bone dry but we hopped it just the same as Infinite Flux however - we lowered the bitterness a bit. This will be a fun beer/experiment.
Your presence is requested Saturday for the release of our first bottle conditioned beer, the Sur La Lune. It’ll be available at noon along with its companion, the Sur Les Nuages. (Mug clubbers get first dibs at 10am)
Big news: Our first bottle-conditioned beer, Sur La Lune golden ale, will be available July 14th, along with its cousin, the Sur Les Nuages. Super good, super limited quantities. More info: http://www.grbrewingcompany.com/bottles
It's wedding season - Princess Unicorn's Bloody Red Wedding, to be precise. This tart, tangy and slightly sweet mixed-culture sour ale is brewed with blood orange, sweet cherry and fresh mint. It was said to have been served at Princess Unicorn’s wedding feast, from those who lived to tell the tale. Ernie sends his regards.
June is Pride month, and we'll be donating $1 from the sale of each Rainbow Universe ale to the @grtransfoundation, which works to remove financial barriers to educational opportunities that can help our trans neighbors survive and thrive. #FeelGoodTap
Meet our new summer food features Front and center - our Sweet Potato Tacos. Bringing up the rear - the new Treehouse Salad/Wrap. They belong in your life.
Sunday daydreaming of brunch burgers on donuts 🤘🏽
Got some freshies queued up today, waiting on the cork cage and the smoosh and twist. Won't be long until they're ready for you. Bottle conditioned version of Sur La Lune; barrel fermented, golden sour ale. Stay tuned, stay woke my friends.
It’s always boozy lemonade season in our book, but the weather finally agrees with us. Our adult lemonades combine your choice of watermelon, peach or blackberry schnapps with vodka. Careful, they sneak up on you.
You'll never be able to repay Mom for everything she's done, but bringing her to our special Mother's Day brunch buffet this Sunday would be a good start. Details at grbrewingcompany.com

WEEKLY SPECIALS

Happy Hour: Sunday-Thursday 3–6pm. Half-off any beer up to $6, wine, or wells, half-off apps.

Industry Nights: 25% off your bill, Sunday 6pm–close, Monday–Thursday 10pm–close. Just show us some proof that you're in the beer or hospitality industry.

SATURDAY/SUNDAY:  Brunch/Bloody Mary Bar: 10am–3pm,

MONDAYS:  Mug Club: Beer, Food and Merch Discounts  

 Studio Night:, 6–11pm take 25% off your bill when you work on personal artwork!

TUESDAYS: Local Night: 6pm–close enjoy $2 off any beer up to $6.

WEDNESDAYS: Geeks Who Drink Trivia starts at 8pm. Grab some friends, one of our award-winning beers, & test your knowledge.