Thanks for joining us at camp rapids!

For this year's ArtPrize competition, GRBC's immensely talented artists and brewers collaborated on an immersive installation that paid tribute to Michigan's outdoor spaces, and the pivotal role craft beer has come to play in the appreciation of the natural resources around us.

Our Camp Rapids project included a release of limited-edition 4-packs of two Michigan-inspired beers. Brewed and canned in-house, our new Dune Juice cherry lager and Bon Bon Fire S'More Stout are still available in 4-packs of 16-ounce cans while supplies last.

October food features


Jamaican Jerk Pork Chops

2 pork chops grilled, jerk-seasoned and topped with fresh avocado. Served with red beans & rice and sautéed onions and peppers.


Scratch-made, old-family-recipe smashup of creamy New York cheesecake and pumpkin pie. Throw on your fisherman's sweater, grab a pint of John Ball Brown, and dig into autumn.


Discover and share your favorite beer.

GRBC  Sleeping with Chela.jpg

new brewer.
new beer.
new food.

"Fusing art, science and love to tell stories and create innovative and unique experiences through fermentation and experimentation."

- Ernie Richards, Head Brewer

Full food menu served all week. Kitchen open 'til at least 11pm every night. Brunch Saturday & Sunday rocking the best $5 build-your-own bloody bar in GR until 3p. Beer dinners, monthly food features & and special bottle releases.


 Head toward the back room, look to the southwest corner (by the brewery windows) and you'll see the door - "PHASE II GAMEROOM" featuring retro arcade games, foosball, darts, ping-pong, Hoop Fever, Wallhooky, shuffleboard... whoa!

Bottles worth keeping

GRBC bottles to go are available exclusively inside GRBC. Screenprinted custom artwork on 22-ounce glass bombers are uniquely ours. Take home a 2-pack!


Your own custom-engraved 19.5 oz mug sporting sweet discounts on beer and food. Details on Mug Club through the button below.

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